Pecan Bars - cooking recipe

Ingredients

2 eggs
2 c. brown sugar, packed
2 c. chopped pecans
2 c. self-rising flour
1 c. butter, softened

Preparation

Mix eggs and brown sugar; add butter and flour.
Blend well. Add chopped pecans.
Pour into pan that has been greased.
Bake at 350\u00b0 for 20 to 25 minutes.
Cut while a little warm.