Chicken Casserole - cooking recipe

Ingredients

2 or 3 chicken breasts
1 can cream of mushroom or cream of celery soup
1 onion, chopped fine
1 c. chopped celery
can of chow mein noodles

Preparation

Boil chicken breasts and cool.
Chop in pieces.
Add soup, onion and celery.
Add 3/4 of can of noodles.
One-half cup of broth can be added if necessary.
Bake 30 minutes at 350\u00b0.
Put the rest of the noodles on top of casserole and bake another 5 minutes.