Chocolate Pound Cake 2 - cooking recipe

Ingredients

1/2 c. butter
1/2 c. Crisco
3 c. sugar
1/4 tsp. baking powder
3 c. plain flour
1 1/2 tsp. vanilla flavoring
1 1/4 c. sweet milk
6 eggs
1/2 c. cocoa

Preparation

Mix butter, Crisco and sugar.
Beat until light.
Add eggs one at a time.
Mix flour, baking powder, flavoring and milk.
Beat real well.
Put into tube pan and cook 1 1/2 hours at 300\u00b0.