Frozen Strawberry Dessert - cooking recipe

Ingredients

1 angel food cake (bought), broken in pieces
1/2 c. orange juice
10 oz. pkg. frozen strawberries (2), thawed
1/2 gal. strawberry ice cream, softened

Preparation

Spray 13 x 9-inch pan with Pam.
In a large bowl, mix cake cubes and orange juice.
Arrange in prepared pan. Spread frozen ice cream evenly over cake.
Cover and freeze 1 to 2 hours or overnight.
Cut into squares.
Serve with strawberries and syrup.