Italian Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 egg
3/4 c. cracker crumbs
2 (8 oz.) cans Italian tomato sauce
1 tsp. salt
1/2 tsp. oregano
1/8 tsp. pepper
3 c. Mozzarella cheese

Preparation

Mix all ingredients into ground beef except tomato sauce.
Use only 1/3 cup in beef.
Set others aside.
Place meat loaf in baking dish.
Bake 1 hour at 350\u00b0.
Take out of oven.
Drain grease.
Place remaining tomato sauce on top.
Bake 15 minutes.