Broccoli And Rice Casserole - cooking recipe

Ingredients

1 pkg. frozen, chopped broccoli
1 c. rice, cooked
1 can cream of mushroom soup
1/2 c. chopped onion
2 to 3 Tbsp. margarine
1 jar Cheez Whiz
1 can sliced mushrooms, drained (optional)

Preparation

Saute broccoli, margarine and onion together.
Cook rice.
Mix all ingredients together.
Pour into buttered casserole dish.
Bake for 30 to 40 minutes at 350\u00b0.
This freezes well to serve later.