Goulash - cooking recipe

Ingredients
    Hamburger
    Onion and bell pepper, diced
    Large can of diced tomatoes
    Macaroni
    Velveeta Cheese
    Salt and pepper
Preparation
    Brown hamburger. Drain excess grease. Add onion, bell pepper and tomato. Let simmer. Add salt and pepper to taste. Boil macaroni in salted water. Drain and add to meat mixture. Add a few cubes of Velveeta into mixture.

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