Goulash - cooking recipe
Ingredients
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Hamburger
Onion and bell pepper, diced
Large can of diced tomatoes
Macaroni
Velveeta Cheese
Salt and pepper
Preparation
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Brown hamburger. Drain excess grease. Add onion, bell pepper and tomato. Let simmer. Add salt and pepper to taste. Boil macaroni in salted water. Drain and add to meat mixture. Add a few cubes of Velveeta into mixture.
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