Beef Pocket Sandwiches - cooking recipe
Ingredients
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1 lb. ground beef
2 Tbsp. chopped parsley
1/2 tsp. salt
1/8 tsp. pepper
1/8 tsp. onion salt
1/8 tsp. garlic powder
1 c. Miracle Whip
1/4 c. milk
1/2 c. chopped tomato
Preparation
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Brown meat and pour off excess fat.
Add parsley and seasonings.
Simmer.
Blend in milk, Miracle Whip and chopped tomato.
Stir over low heat until warm.
Spoon into rounds of pita bread.
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