Shrimp Salad - cooking recipe

Ingredients

3 oz. macaroni, cooked, drained and cooled
1 c. sharp Cheddar cheese, cubed
1/2 c. chopped celery
1/3 c. chopped green pepper
1/4 c. chopped onion
12 oz. boiled shrimp (use small shrimp or cut medium shrimp in half after cooking)
2 Tbsp. chopped pimento
1/2 c. drained pickle relish
1/2 c. mayonnaise
1 Tbsp. prepared mustard
1/4 tsp. salt

Preparation

Combine the first 8 ingredients.
Blend mayonnaise, mustard and salt.
Toss lightly and chill.