Macaroni-Cheese Salad - cooking recipe

Ingredients
    1 c. elbow macaroni, cooked, cooled and drained
    1 (12 oz.) pkg. ham, cut into pieces
    1 c. shredded natural sharp Cheddar cheese
    1/2 c. chopped celery
    1/3 c. green pepper
    1 Tbsp. prepared mustard
    1/2 c. lite Miracle Whip salad dressing
Preparation
    Combine first 5 ingredients.
    Blend salad dressing and mustard.
    Toss lightly.

Leave a comment