Elfrieda'S Macaroni Salad - cooking recipe

Ingredients

8 oz. macaroni
1/2 c. green pepper
1/2 c. onion
1 c. carrots
1/2 c. Eagle Brand milk
1/2 c. sugar
1/2 c. vinegar
1 c. mayonnaise

Preparation

Cook macaroni; drain, rinse and cool.
Cut up green pepper, onion and carrots.
Mix with macaroni.
Mix sugar, vinegar, mayonnaise and Eagle Brand milk together.
Add to macaroni.
Salt and pepper to taste.