Company Beef Patties - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. shredded cheese
1/3 c. chopped onion
2 Tbsp. catsup
1 Tbsp. Parmesan cheese
1 Tbsp. Worcestershire sauce
1/2 tsp. salt
1 egg
bacon

Preparation

Combine all ingredients and mix well.
Shape into 5 patties. Encircle each patty with bacon strip and secure with toothpick (filet mignon appearance).\tPlace patties on broiler rack and broil 7 inches from source of heat for 6 minutes.
Turn over and broil 6 more minutes.
I sometimes wrap the bacon around the patty and grill in my George Foreman grill.