Chicken Casserole - cooking recipe

Ingredients

3 potatoes, cut up
1 onion
16 oz. bag Italian vegetables
1 can cream of chicken soup
2 c. cooked chicken
1 can broth from cooking chicken

Preparation

Mix this all together.
Put in casserole dish.
Bake in oven at 350\u00b0 for 1 hour or until potatoes are done.