Crab Spread - cooking recipe
Ingredients
-
1 (8 oz.) pkg. cream cheese
1 (8 oz.) jar Heinz chili sauce
1 (8 oz.) can crab meat, drained
Preparation
-
Place the cream cheese block on a plate.
Pick over the crab meat to remove cartilage.
Place
the
crab on top of the cream cheese.
Pour the
chili sauce over the cream cheese and crab. Serve with crackers.
Quick and easy.
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