Fried Pie Crust For 50 Pies - cooking recipe
Ingredients
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4 1/2 c. flour
3/4 c. Crisco
1/2 c. sugar
1 Tbsp. salt
2 Tbsp. baking powder
1 egg
1 1/2 c. milk
cooked sweet fruit
Preparation
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Mix flour and Crisco until crumbly.
Add remaining ingredients to flour mixture.
Mix into a ball.
Roll out into 4 or 5-inch circles.
Spread with fruit.
Fold over and pinch edges together. Fry in deep fat.
Makes about 50.
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