T. V. Snacks - cooking recipe

Ingredients

1 lb. oleo, melted
2 Tbsp. garlic salt or savory salt
2 Tbsp. Worcestershire sauce
2 Tbsp. paprika
1 tsp. hot sauce
1 box round pretzels
1 box Rice Chex
1 box Wheat Chex
1 box pretzel sticks
1 box Cheerios
2 c. to 1 pt. chopped pecans

Preparation

Mix the first 5 ingredients and pour over the remaining ingredients.
Cook at 200\u00b0 for 2 hours.
Turn every 15 minutes.