Chocolate Window Cookies - cooking recipe

Ingredients

1 (12 oz.) pkg. chocolate chips
1 heaping c. ground nuts
1 stick butter
10 1/2oz. miniature colored marshmallows
powdered sugar

Preparation

Melt chocolate chips and butter; cool.
Add nuts and marshmallows.
Divide in half and roll in powdered sugar.
Roll in wax paper.
Refrigerate 24 hours.
Cut and serve.