Agnes' Pear Relish - cooking recipe

Ingredients

1 pk. pears
4 green sweet peppers
4 c. vinegar
1 Tbsp. salt
1/2 tsp. ground mustard
8 red sweet peppers, chopped
6 medium onions
2 lb. sugar (or desired)
1/2 tsp. celery seed
1 tsp. turmeric

Preparation

Chop pears and vegetables fine.
Mix all together and cook about 5 minutes after it boils.
Pack in sterilized jars and seal.