Dinner Rolls - cooking recipe
Ingredients
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1 lb. ham
1/2 lb. Swiss cheese
3 pkg. dinner rolls
1/2 lb. oleo
3 Tbsp. prepared mustard
3 Tbsp. poppy seed
1 medium onion
1 Tbsp. Worcestershire
Preparation
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Split whole package of rolls.
Toast the inside of both sides. Melt oleo.
Add remaining ingredients.
Spread mustard mixture on inside of top and bottom of rolls.
Layer ham and cheese.
Bake at 350\u00b0 for 10 minutes.
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