Chicken Salad - cooking recipe

Ingredients

3 c. cubed chicken
1 1/2 c. diced celery
3 hard-cooked eggs
3 sweet pickles, chopped
1/2 tsp. salt

Preparation

Combine chicken, celery, eggs and salt.
Moisten with mayonnaise.
Serve on lettuce.
Trim with egg slices and olives. Serves 8.