Basic Layer Cake - cooking recipe

Ingredients

1 stick butter
1/2 c. Crisco
2 c. sugar
4 eggs
3 c. cake flour
1/2 tsp. baking soda
1 c. buttermilk

Preparation

Cream the butter, Crisco and sugar until creamy.
Add eggs, one at a time, beating well after each addition.
Add dry ingredients, which have been sifted together, alternately with buttermilk.
Bake in two 9-inch cake pans for 20 to 25 minutes at 350\u00b0.