Potato Salad - cooking recipe
Ingredients
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8 medium potatoes
5 hard-boiled eggs
4 green onions
5 celery ribs
2 cukes
2 bunches radishes
1/2 tsp. salt
1 Tbsp. yellow mustard
2 c. Miracle Whip, divided
Preparation
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Night before (or same day):
Simmer potatoes with skins until they can easily be pierced with a fork (about 40 minutes).
Remove skins and cube.
Add hard-boiled eggs (while warm), chopped, green onions and 3/4 cup Miracle Whip.
Cool thoroughly.
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