Lasagne - cooking recipe

Ingredients

1 lb. ground beef
1 (1 lb.) can tomatoes
1 (8 oz.) can tomato sauce
1/4 tsp. garlic salt
1 large envelope spaghetti mix
cottage cheese
1 (8 oz.) Mozzarella cheese
1 (8 oz.) pkg. lasagna noodles
Parmesan cheese

Preparation

Brown meat and drain.
Add next 4 ingredients.
Cover and simmer 40 minutes.
Salt to taste.
Cook noodles and rinse. Alternate noodles, sauces and cheeses.
Top with Parmesan cheese. Cover with foil and bake at 350\u00b0 for 45 minutes.
Let stand 15 minutes before serving.