Butter Dips - cooking recipe

Ingredients

1/3 c. butter or margarine
2 1/4 c. sifted self-rising flour
1 Tbsp. sugar
1 c. milk

Preparation

Heat oven to 450\u00b0.
Melt butter in oblong pan, 13 x 9 1/2 x 2-inch, remove butter from oven when melted.