Mulled Cider - cooking recipe
Ingredients
-
2 qt. apple cider
1/4 c. brown sugar, packed
6 whole cloves
6 sticks cinnamon or 1/2 tsp. ground
1 sweet orange, thinly sliced (unpeeled)
2 thin slices lemon
Preparation
-
Combine ingredients in slow cooker and heat at low temperature for about 3 hours.
Serve hot.
Yields 12 servings.
Leave a comment