Cheese Ball - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese
    1/2 c. sour cream
    1/4 c. mayonnaise
    2 Tbsp. pickle relish
    1 Tbsp. parsley flakes
    1 tsp. onion, chopped fine
    1 small block Cheddar cheese, grated
    4 to 5 slices American cheese, grated
    1/3 c. chopped pecans
Preparation
    Mix all ingredients well.
    Shape into ball (1 large or 2 small).
    Roll in pecans.
    Refrigerate.

Leave a comment