Ice Cream Sundae Pie - cooking recipe

Ingredients
    1 chocolate flavored Ready-Crust pie crust
    1 qt. vanilla ice cream
    chocolate topping or flavor of your choice
    peanuts
    whipped cream
    maraschino cherries
Preparation
    Allow ice cream to soften slightly.
    Spoon into crust.
    Cover and freeze until firm (about 3 hours).
    Serve pie wedges with chocolate topping, whipped cream, nuts and a cherry.

Leave a comment