Magical Biscuits - cooking recipe

Ingredients

1 3/4 cups flour
1 3/4 tsp. baking powder
1 3/4 tsp. salt
1/2 pint whipping cream

Preparation

Preheat the oven to 450 degrees.
Mix the flour, baking powder and salt in a medium mixing bowl.
Shake the whipping cream vigorously.
Add to the flour mixture, stirring until a soft dough forms.
Pat the dough 1/2-inch thick on a lightly floured surface. Cut with a 2-inch biscuit cutter.
Arrange 1-inch apart on a lightly greased 11 x 17-inch baking sheet.
Bake for 10 to 12 minutes or until golden brown.
Serve immediately.
Makes 8 biscuits.