Busy-Day Fruit Salad - cooking recipe

Ingredients
    2 c. orange sections
    lettuce
    2 c. pineapple chunks, drained
    flavored miniature marshmallows
    1 c. mayonnaise
    1/4 c. syrup from pineapple
Preparation
    Combine orange sections and pineapple chunks; place in lettuce-lined bowl.
    Sprinkle with marshmallows.
    Serve with mayonnaise blended with pineapple syrup.
    Makes 6 servings.

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