Mrs. Sweatt'S Pound Cake - cooking recipe

Ingredients

1 stick butter
1 stick oleo
3 c. sugar
6 eggs
3 c. sifted flour
1/2 tsp. soda
1/4 tsp. salt
2 tsp. lemon flavoring
2 tsp. vanilla
1 c. sour cream

Preparation

Cream together butter, oleo and sugar; add eggs, 1 at a time, beating well after each addition.
Mix other dry ingredients together and add small portions at a time, beating well along with the sour cream and flavorings.
Pour into greased and floured tube pan.
Bake at 325\u00b0 to 350\u00b0 for one hour or until toothpick inserted into center of cake comes out clean.