Blue Ribbon Brownies - cooking recipe

Ingredients

3/4 c. baking cocoa
1/2 tsp. soda
2/3 c. butter or margarine
1/2 c. boiling water
2 c. sugar
2 eggs
1 1/3 c. all-purpose flour
1 tsp. vanilla
1/4 tsp. salt
1/2 c. chopped pecans
12 oz. semi-sweet chocolate chunks or chips

Preparation

Melt butter.
Combine cocoa and soda.
Blend in 1/3 cup melted butter.
Add boiling water and stir well.
Stir in sugar, eggs and remaining melted butter.
Add remaining ingredients.
Pour into greased 9 x 13-inch pan and bake at 350\u00b0 for 35 to 40 minutes.