Buttermilk Pound Cake - cooking recipe

Ingredients
    2 sticks butter
    2 c. sugar
    pinch of salt
    1 c. buttermilk
    1/2 tsp. soda, mixed in milk
    1 tsp. vanilla
    3 eggs
Preparation
    Cream butter and sugar.
    Add eggs, then flour, milk and vanilla.
    Bake in tube pan at 350\u00b0 for 1 hour or until tested with toothpick.

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