Low-Fat Tuna - cooking recipe

Ingredients

2 cans tuna
2 Tbsp. relish
3 Tbsp. reduced calorie mayonnaise
1 Tbsp. prepared Dijon mustard
1/4 c. shredded carrots or as desired

Preparation

Drain tuna well.
Mix all remaining ingredients and chill. Low-fat tuna is good with crackers or on a sandwich.