Chocolate Chip Pudding Cookies - cooking recipe

Ingredients

2 1/4 cup flour
1 tsp. baking soda
1 cup margarine
3/4 cup brown sugar
1/4 cup white sugar
1 pkg. small jello instant pudding
1 tsp. vanilla
1 pkg. chocolate chips
1 cup nuts
2 eggs

Preparation

Mix flour and baking soda. Combine butter, sugars, pudding mix, and vanilla in a large mixing bowl. Beat until smooth and creamy. Beat in eggs; add flour mixture then stir in chips and nuts. Drop from teaspoon onto ungreased baking sheet. Bake at 375 degrees for 8 to 10 minutes. Makes about 7 dozen.