Punch Bowl Cake - cooking recipe

Ingredients

1 pkg. yellow cake mix
2 small boxes instant vanilla pudding
2 large cartons Cool Whip
2 c. hot water
6 oz. pkg. strawberry Jell-O
2 pt. strawberries

Preparation

Bake and cool cake mix according to directions (except use margarine instead of cooking oil).
Break one layer of cake in small pieces and put in punch bowl.
Spread 1 package of instant vanilla pudding (prepared according to package directions) over cake.
Place 1 pint of strawberries over pudding.
Pour 1/2 of warm Jell-O (prepared with 2 cups of hot water) over strawberries. Spread 1 carton of Cool Whip over Jell-O.
Repeat ending with Cool Whip.