Ham Loaf - cooking recipe
Ingredients
-
1 1/2 lb. hamburger
3/4 lb. ground ham
1 c. milk
1/4 tsp. pepper
6 slices crustless bread, broken into small pieces
1 Tbsp. prepared mustard
2 eggs
1 1/2 tsp. salt
1/4 c. melted oleo
1/4 c. brown sugar
pineapple slices
8 to 10 whole cloves
Preparation
-
Combine oleo, brown sugar, pineapple slices and cloves and put into a loaf baking pan.
Combine remaining ingredients and put meat mixture on ingredients in loaf pan.
When you invert the pan after baking you have a glaze on top.
Bake at 350\u00b0 for 1 hour.
Leave a comment