Buckeyes - cooking recipe

Ingredients

1 1/4 sticks margarine
1 lb. powdered sugar
8 oz. creamy peanut butter
3 c. Rice Krispies

Preparation

Cream first three ingredients.
Add Rice Krispies and mix well. Shape into 1-inch balls.
Melt one 12 ounce bag chocolate chips and a small piece of paraffin in a double boiler and dip balls to coat.