Chili Con Carne - cooking recipe

Ingredients

1 lb. ground beef
1 1/2 Tbsp. chili powder
1 1/4 tsp. salt
1/4 tsp. garlic powder
1/4 tsp. black pepper
1 medium onion, chopped
1/8 tsp. ground cumin
4 Tbsp. flour
2 c. V-8 juice
2 small cans red kidney beans

Preparation

Brown the ground beef and onions.
Add the rest of the ingredients.
Bring to a boil and then simmer for 30 minutes.
Add the red kidney beans at this time.