Baked Spaghetti - cooking recipe

Ingredients

1 c. onion
1 c. green pepper
1 Tbsp. margarine
1 (28 oz.) can tomatoes
1 can mushrooms
1 can sliced ripe olives
2 tsp. oregano
1 lb. hamburger
12 oz. cooked spaghetti
2 c. shredded cheese
1 can mushroom soup
1/4 c. water
1/4 c. Parmesan cheese

Preparation

In large skillet, saute onion and green pepper in margarine. Add ground beef; brown.
Add tomatoes, mushrooms, olives and oregano.
Place half of spaghetti in greased 9 x 13-inch pan.
Top with half of vegetable mix.
Sprinkle with 1 cup cheese.
Repeat. Mix soup and water until smooth.
Pour over casserole.
Sprinkle with Parmesan cheese.
Bake uncovered at 350\u00b0 for 30 to 35 minutes.