Chicken Cheese Puffs - cooking recipe

Ingredients

3 oz. cream cheese
2 Tbsp. butter, melted
2 Tbsp. milk
2 c. chicken, cooked and chopped
1/8 tsp. pepper
1 (8 oz.) crescent dinner rolls

Preparation

Combine cream cheese and butter; beat until smooth.
Add milk and beat.
Stir in chicken and pepper.
Unroll dough and separate into 4 rectangles.
Press perforations to seal.
Spoon 1/2 cup of mixture into each rectangle.
Moisten edges of rectangle with water.
Bring corners to center over filling.
Pinch edges to seal. Bake on ungreased baking sheet for 20 to 25 minutes at 350\u00b0.