Skillet Chili - cooking recipe

Ingredients

1 lb. hamburger
1 large onion
2 Tbsp. oil
2 cloves garlic
1 Tbsp. mustard
6 oz. tomato paste
1 can beef broth
8 oz. shell macaroni, cooked and drained
2 Tbsp. parsley, chopped

Preparation

In large skillet, heat oil.
Add onion and garlic; saute 3 or 4 minutes.
Add hamburger; cook until meat is thoroughly cooked. Now add broth, paste and mustard.
Blend and bring to a boil. Lower heat; cook 8 minutes, partially covered, stirring occasionally.
Toss with macaroni and parsley.