Mother'S Pear Mincemeat - cooking recipe
Ingredients
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7 lb. pears
1 Tbsp. nutmeg
3 lb. sugar
1 Tbsp. allspice
1 lb. raisins
1 Tbsp. cloves, ground
1 Tbsp. salt
2 lemons, ground
1 Tbsp. cinnamon
1/2 c. vinegar
Preparation
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Put all ingredients through food chopper.
Cook until tender. If thick, add more vinegar.
Cook on simmer for 30 minutes.
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