Mother'S Pear Mincemeat - cooking recipe

Ingredients
    7 lb. pears
    1 Tbsp. nutmeg
    3 lb. sugar
    1 Tbsp. allspice
    1 lb. raisins
    1 Tbsp. cloves, ground
    1 Tbsp. salt
    2 lemons, ground
    1 Tbsp. cinnamon
    1/2 c. vinegar
Preparation
    Put all ingredients through food chopper.
    Cook until tender. If thick, add more vinegar.
    Cook on simmer for 30 minutes.

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