Pizza Casserole - cooking recipe

Ingredients

2 1/2 lb. ground beef
Italian seasoning
1 c. twisted noodles
1 c. shell noodles
1 can cream of golden mushroom soup
1 large jar Ragu sauce
green pepper, chopped (to taste)
onion, chopped (to taste)

Preparation

Brown ground beef with Italian seasoning.
Combine all ingredients and fold into a casserole dish.
Sprinkle 8 to 12 ounces of Mozzarella cheese.
Bake at 350\u00b0 until cheese is melted but not brown.