Cheese Biscuits(Cheese Straws) - cooking recipe

Ingredients

1 lb. sharp cheese
1 c. (2 sticks) margarine
1 tsp. salt
3 c. plain flour
several dashes cayenne pepper and paprika

Preparation

Mix cheese and margarine well.
Add flour and salt.
You may add 2 tablespoons of Crisco for crispness, if desired.
Roll into ball the size of a marble.
Press with a fork.
Bake at 350\u00b0 for 8 to 10 minutes or until crisp.