Ingredients
-
2 c. sugar
1/2 tsp. salt
1/4 c. cocoa
1/2 stick butter
1/2 c. milk
2 c. Minute oats
1/2 c. peanut butter
1 tsp. vanilla
1/2 c. shredded coconut (optional)
Preparation
-
Mix sugar, salt and cocoa in medium saucepan.
Add milk and butter;
stir
well.
Bring
to a rolling boil over medium heat. Boil for 1 minute and 30 seconds.
Remove from heat and add remaining ingredients;
mix well.
Drop by spoonfuls onto wax paper.
Let cool.
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