Meat Loaf - cooking recipe

Ingredients

3 lb. ground beef
2 eggs
1 large chopped onion
1 c. dry oats, soaked in enough milk to soften
1 c. catsup
salt and pepper to taste

Preparation

Mix together.
Shape into loaf.
Pack down lightly.
Cover with catsup.
Bake at 350\u00b0 for 1 hour or until done.