Cole Slaw - cooking recipe

Ingredients
    1 head Savoy cabbage
    1 tsp. vinegar (cider)
    1 to 2 c. Miracle Whip salad dressing
    1/2 c. grated carrot
Preparation
    Core and slice cabbage (1/4-inch thick).
    In very large bowl, mix cabbage, grated carrot and vinegar.
    Slowly mix in salad dressing, using only enough to suit your palate.
    Chill before serving.

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