Cole Slaw - cooking recipe
Ingredients
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1 head Savoy cabbage
1 tsp. vinegar (cider)
1 to 2 c. Miracle Whip salad dressing
1/2 c. grated carrot
Preparation
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Core and slice cabbage (1/4-inch thick).
In very large bowl, mix cabbage, grated carrot and vinegar.
Slowly mix in salad dressing, using only enough to suit your palate.
Chill before serving.
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