Vegetable Pizza - cooking recipe

Ingredients

2 pkg. Pillsbury crescent rolls
2 (8 oz.) cream cheese
1 pkg. regular Hidden Valley dressing mix
1 pkg. Cheddar cheese
1 c. mayonnaise
3/4 c. tomatoes
3/4 c. broccoli
3/4 c. carrots
3/4 c. cauliflower
3/4 c. onion
3/4 c. green peppers

Preparation

Press crescent rolls onto cookie sheet and bake at 350\u00b0 for 10 minutes.
Mix together cream cheese, dressing mix and mayonnaise; spread mixture on cooked crust after it's cooled.
Sprinkle the raw vegetables on top of cream cheese mixture.
Top with shredded Cheddar cheese.
Cut into squares and serve.