Potluck Casserole - cooking recipe

Ingredients
    1 lb. hamburger
    1 1/4 c. uncooked macaroni
    1 onion
    2 (8 oz.) cans tomato sauce
    3/4 tsp. salt
    1/8 tsp. pepper
    1 c. grated cheese
    1/2 tsp. chili powder
    1 2/3 c. undrained kidney beans
Preparation
    Cook macaroni in salt water; drain and rinse.
    Brown hamburger and onion.
    Add tomato sauce and cook for 15 minutes.
    Add rest of ingredients.
    Pour into a 2-quart casserole and sprinkle with cheese.
    Bake at 375\u00b0
    for 20 minutes. Makes 6 servings.

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