Potluck Casserole - cooking recipe
Ingredients
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1 lb. hamburger
1 1/4 c. uncooked macaroni
1 onion
2 (8 oz.) cans tomato sauce
3/4 tsp. salt
1/8 tsp. pepper
1 c. grated cheese
1/2 tsp. chili powder
1 2/3 c. undrained kidney beans
Preparation
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Cook macaroni in salt water; drain and rinse.
Brown hamburger and onion.
Add tomato sauce and cook for 15 minutes.
Add rest of ingredients.
Pour into a 2-quart casserole and sprinkle with cheese.
Bake at 375\u00b0
for 20 minutes. Makes 6 servings.
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