Cheeseburger Casserole - cooking recipe

Ingredients

1 to 2 lb. ground chuck or lean ground beef
6 to 8 slices process cheese
1 can cream of chicken soup
1/2 can water
1 pkg. Tater Tots

Preparation

Pat ground meat on bottom of pan (use a 9 x 13-inch pan for 2 pounds; smaller pan for less meat).
Cover meat with cheese slices.
Mix cream of chicken soup with water and pour over cheese. Arrange Tater Tots on top. Bake at 350\u00b0 for 45 minutes to 1 hour, depending on pan size.